Chefs Choice 130 Professional Sharp Station Knife Sharpener
The Edgecraft Professional Sharpening Station now comes in Green for the sports minded. For professional sharpening, steeling or stropping all kinds of knives. Sharpens both straight edge and serrated knives. Resharpens all types of knives such as hunting, fishing, household, Asian style, sports, and pocket knives. Features 3 Stages. 100% diamonds in Stage 1. Super hardened sharpening steel in Stage 2 and flexible stropping in disks in Stage 3. Optimum edge customized for every cutting task. Precision angle guides for skill free operations..../ Chefs Choice 130 Professional Sharp Station Knife Sharpener / Chef Tools
- Knife sharpening station for sharpening, steeling, or stropping all types of knives
- Works on straight edge or serrated, kitchen, Asian style, sports, and pocket knives
- 100-percent diamond abrasives sharpen edge; miniature steel develops edge "bite"
- Flexible stropping disk polishes edge to hair-splitting sharpness
- Built-in, high-precision, user-friendly elastomeric angle guides
.../ Chefs Choice 130 Professional Sharp Station Knife Sharpener / Chef Tools
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Chefs Choice 130 Professional Sharp Station Knife Sharpener
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Chefs Choice 130 Professional Sharp Station Knife Sharpener
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Customer Review :
ChefsChoice Pro Knife Sharpener : Chefs Choice 130 Professional Sharp Station Knife Sharpener
I have been using the Chef's choice 130 for a consolidate of months now. My knives are very sharp and it didn't take long to get the hang of using this machine effectively.
I sharpened my 8" and 6" chef's knives first. They were *very* dull and required a new edge. I notion I'd practice using the machine on these knives as they are not an costly duo to begin with (a consolidate of low-end Henckels knives) and if I ruined them, I wouldn't be too upset.
The learning curve was minimal. I took the time to read and understand the manual. It was clear and helpful and written by someone with permissible command of the English language. I began to edge the knives indicated above and with minimal attempt I was able to put a new, highly sharp edge on both knives. I was thrilled. It was the first time in Years that I verily had verily sharp knives!
I sharpened a Fiskar carving knife and a consolidate of serrated bread knives. All three turned out perfectly sharp.
As for the capability of the edge, I am not an "edge snob". To each, his own, I guess, but the edges on these knives are nearly razor sharp, and by using the non-motorized steeling slot, I am able to keep them sharp with daily use. I cook for my family. Two immature boys, my lovely wife, and various others in our circle. My knives get used for prep at least twice a day.
Don't let the cost scare you. When I total up the cost of all the other sharpeners I've wasted money on that couldn't put a decent edge on anything, I would bet I've spent the money this machine costs, and then some. It will be the Last sharpener I Ever buy, without a doubt. It's built to last a lifetime.
This machine met my expectations completely, and I am seeing send to a lifetime of sharp knives in my kitchen. I couldn't be happier, and I highly advise this sharpener to my fellow home cooks.
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